Bottega Ioli & matteucci

Martedì – Domenica

7.30 – 13.00

15.30 – 19.30

Via Raffaele Balestra 11

Quartiere Monteverde – Roma

Freschezza e genuinità  si fondono con l’estro e la passione degli Chef Luca Ioli e Simone Matteucci per dare forma a prelibatezze tutte da scoprire.

E’ nata così Bottega Ioli & Matteucci, in cui la tradizione artigianale sposa la creatività e la voglia di sperimentare, la semplicità ha un sapore ricercato e il gusto conquista dal primo assaggio.

LUCA
iOLI

sIMONE
MATTEUCCI

Creativity, commitment, and curiosity.

Our mission is to produce and deliver nutrient-dense bread, buns, baguettes, and pastries that are suitable for all people, including the ones with gastrointestinal diseases, such as Celiac disease, Crohn’s disease, irritable bowel syndrome, etc. We vow always to stay creative, curious, and committed.

LUCA
iOLI

It takes 24 hours and a two-decade experience to make Famb bread, buns, and baguettes. We don’t like to rush the process, as excellency takes time.

BOTTEGA IOLI & MATTEUCCI